Product ingredients / allergens
Black Garlic Pork Tenderloin
Ingredients: British Pork Tenderloin, Spring Onions, Mushroom Sauce (Cream Cheese (Cream Cheese (contains Milk), Salt), Water, Button Mushrooms, Spices, Salt, Modified Starch, Thickening Agents: E461 Methyl Cellulose, E415 Xanthan Gum), Milk Protein, Sugar, Lactose, Flavourings, Smoke Flavouring), British Streaky Bacon (British Pork, Water, Salt, Preservatives: E250, E252), Black Garlic Marinade (Rapeseed Kernel Oil, Sea Salt, Spices, Soy Sauce (Water, Soybeans, Salt, Sugar), Fully Hydrogenated Rapeseed Oil, Black Garlic, Spice Extracts
Allergy advice: for allergens see ingredients listed in bold.
Prepared on a site that handles Milk, Soya, Nuts, Wheat, Mustard, Celery and Sulphites.