Product ingredients / allergens
Festive Trimmings Pack
Plain Pork Sausagemeat
Ingredients: British Pork (70%), Water, Salt, Rusk (Wheat Flour, Salt, Raising Agent: E503), Emulsifiers: E451i, E450i, Spices and Spice Extracts, Preservative: E221 (Sulphite), Dextrose, Flavour Enhancer: E621, Antioxidants: E301, E331c, Mustard, Colour: E120, Celery Extract.
Traditional Thin Pork Sausages
Ingredients: British Pork (70%), Water, Salt, Rusk (Wheat Flour, Salt, Raising Agent: E503), Emulsifiers: E451i, E450i, Spices and Spice Extracts, Preservative: E221 (Sulphite), Dextrose, Flavour Enhancer: E621, Antioxidants: E301, E331c, Mustard, Colour: E120, Celery Extract.
Pigs in Blankets
Ingredients: Sausages (British Pork (70%), Water, Salt, Rusk (Wheat Flour, Salt, Raising Agent: E503), Emulsifiers: E451i, E450i, Spices and Spice Extracts, Preservative: E221 (Sulphite), Dextrose, Flavour Enhancer: E621, Antioxidants: E301, E331c, Mustard, Colour: E120, Celery Extract), Bacon (Pork 80%, water, salt, preservatives E252 E250 antioxidant E301).
British Streaky Bacon
Ingredients: British Pork (87%), Water, Salt, Preservatives: E250, E252.
Bacon-Wrapped Sage & Onion Stuffing Balls
Ingredients: British Streaky Bacon (British Pork, Water, Salt, Preservatives: E250, E252), Sage & Onion Stuffing Mix (Water, Bread Crumb (Wheat), Rusk (Wheat), Salt, Dried Onion, Herbs), Butter (Milk), Fresh Herbs.
Allergy Advice: for allergens, see ingredients in bold.
Prepared on a site that handles Milk, Soya, Nuts, Wheat, Eggs, Fish, Crustaceans, Mustard, Celery and Sulphites.
