Product ingredients / allergens
Pigs in Blankets
Ingredients: Sausages (British Pork (70%), Water, Salt, Rusk (Wheat Flour, Salt, Raising Agent: E503), Emulsifiers: E451i, E450i, Spices and Spice Extracts, Preservative: E221 (Sulphite), Dextrose, Flavour Enhancer: E621, Antioxidants: E301, E331c, Mustard, Colour: E120, Celery Extract), Bacon (Pork 80%, water, salt, preservatives E252 E250 antioxidant E301).
Special Recipe Pigs In Blankets
Ingredients: Sausages (British Pork (70%), Water, Rice Flour, Salt, Sugar, Spices, Dried Onion, Dried Leek, Yeast Extract, Natural Flavourings, Flavouring), Bacon (Pork, water, salt, preservatives E252 E250 antioxidant E301).
Pork, Cranberry & Apple Pigs in Blankets
Ingredients: Sausages (British Pork, Apple Juice, Breadcrumb (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Wheat Gluten, Flour Treatment Agent (E300)), Sugar, Rusk (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503(Ii))), Salt, Nutmeg, Cayenne Chilli, White Pepper, Cassia, Ginger, Mace, Dried Cranberries, Dried Apple, Yeast Extract, Stabiliser (E451(I)), Onion Powder, Vegetable Oil (Sunflower), Preservative (E221), Antioxidant (E300), Bacon (Pork, water, salt, preservatives E252 E250 antioxidant E301).
Allergy advice: for allergens see ingredients in bold.
Prepared on a site that handles Milk, Soya, Nuts, Wheat, Eggs, Fish, Crustaceans, Wheat, Mustard, Celery and Sulphites.
