Product ingredients / allergens
Pork Cocktail Sausages
Ingredients: British Pork (70%), Water, Salt, Rusk (Wheat Flour, Salt, Raising Agent: E503), Emulsifiers: E451i, E450i, Spices and Spice Extracts, Preservative: E221 (Sulphite), Dextrose, Flavour Enhancer: E621, Antioxidants: E301, E331c, Mustard, Colour: E120, Celery Extract.
Pork, Cranberry & Apple Cocktail Sausages
Ingredients: British Pork (70%), Apple Juice, Breadcrumb (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Wheat Gluten, Flour Treatment Agent (E300)), Sugar, Rusk (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503(Ii))), Salt, Nutmeg, Cayenne Chilli, White Pepper, Cassia, Ginger, Mace, Dried Cranberries, Dried Apple, Yeast Extract, Stabiliser (E451(I)), Onion Powder, Vegetable Oil (Sunflower), Preservative (E221), Antioxidant (E300).
Allergy advice: for allergens see ingredients in bold
Prepared on a site that handles Milk, Soya, Nuts, Wheat, Eggs, Fish, Crustaceans, Mustard, Celery and Sulphites.
