Sticky Fig Relish (250g)
Inspired by a French recipe, this luscious relish is made by soaking plump sun-ripened Turkish figs in spiced vinegar before gently cooking them with rich, dark sugar. The result is at once tangy and sweet – superb with soft cheeses.
Sticky Fig Relish
Ingredients: Figs (42%) (Figs, Rice Flour), Spiced Vinegar (Cider Vinegar, Cloves, Allspice, Black Peppercorns, Cinnamon), Water, Muscovado Sugar, Raw Cane Sugar, Chillies, Cinnamon.
Allergy advice: for allergens see ingredients in bold.