Product ingredients / allergens
Stuffed Red Peppers
Ingredients: Sunflower Oil (40%), Cream Cheese (35%) (contains Milk), Acidity Regulators (GluconoDeltaLactone), African Peppers (25%), Sugar, Vinegar, Salt, Acidity Regulators (Citric Acid), Firming Agent (Calcium Chloride).
Allergy advice: for allergens, see ingredients in bold.
Produced in a factory that uses Milk, Nuts and Sulphites.