Easy-carve turkey breast with sage & onion stuffing


Our boneless turkey breast is perfect for Easter, with plenty of succulent white meat and a minimum of fuss. Quick to cook and easy to carve, with virtually no waste, it comes rolled, hand-tied and ready to roast, filled with our savoury sage and onion stuffing and hand topped with streaky bacon. From higher-welfare barn-reared turkeys.

See below for our guide to choosing the right size joint.

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How much do you need?

Boneless turkey breast Serves*
1kg 3-4
1.5kg 4-6
2kg 6-8
2.5kg 8-10
3kg 10-12
3.5kg 12-14
4kg 14-16
5kg 16-20
6kg 22-24
7kg 26-28
8kg 30-32

*Based on approx 250g per serving.

Product Ingredients

Easy-Carve Turkey Breast with Sage & Onion Stuffing
Ingredients: Turkey Breast, Sage & Onion Stuffing (Water, Bread Crumb (Wheat), Rusk (Wheat), Salt, Dried Onion, Herbs), Bacon (Pork 80%, Water, Salt, Preservatives E252 and E250, Antioxidant E301).

Allergy Advice: for allergens, see ingredients in bold.

Prepared on a site that handles milk, soya, nuts, wheat, mustard, celery and sulphites.