Free-Range Pork Loin Chops x 2 (650g)
Our Monmouthshire Free-Range Pork Loin Chops are thick cut and really meaty. They’re the pork equivalent of a T-bone, with the main loin muscle on one side of the bone, and a sweet bite of tenderloin fillet on the other. We keep the rind on for extra succulence, and the option of crispy crackling. But if you prefer yours without, they’re easy to trim. We love them roasted in the oven for half an hour or so with a hearty mix of sweet root vegetables. Available in packs of two (approx. total weight 650g).