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  • Chicken escalopes x 2 (550g)

    £6.00
    These succulent chicken escalopes are our leanest cut – skinless, boneless and super versatile. Delicious roasted whole wrapped in streaky bacon for a special supper, or simply diced for quick fajitas, vibrant Asian soups and speedy stir fries. Or try our marinated ones for an instant flavour boost: perfect for the barbecue. Sold in packs of 2 (approx. total weight 550g).
  • Whole chicken

    £7.85£10.15
    These succulent whole birds are great value and full of flavour. Perfect for a classic Sunday roast. Make use of every last scrap of meat by simmering the picked-over carcass with onions and whatever veg you have to hand to make a hearty soup. Or use it to make chicken stock. See below for our roasting timings and tips.
  • Skinless, boneless chicken thighs x 4 (440g)

    £5.00
    These plump free-range chicken thighs come skinned and boned for convenience ? perfect diced into pies, curries and casseroles, or for speedy stir fries and spicy fajitas. Sold in packs of 4 (approx. total weight 400g).
  • Chicken thighs x 4 (500g)

    £4.00
    These skin-on, bone-in chicken thighs are our go-to cut for curries and casseroles. And they?re great on the barbecue, too, as the bone helps keep the meat moist. Sold in packs of 4 (approx. total weight 500g).
  • Chicken breast on the bone x 4 (1.2kg)

    £8.00
    These bone-in chicken breasts offer plenty of tender white meat, with added succulence and flavour because they're served on bone. Perfect for a speedy roast. Sold in packs of 4 (approx. total weight 1.2kg).
  • Chicken drumsticks x 10 (1.12kg)

    £5.00
    Our bumper pack of plump chicken drumsticks offers superb value. The rich dark meat is succulent and packed with flavour, and they really come into their own baked in a crispy Southern-style coating, or sizzled on the barbecue. And you can add our Tandoori or Garlic butter marinades for free. Sold in packs of 10 (approx. total weight 1.12kg).
  • Chicken legs x 4 (950g)

    £6.00
    These meaty chicken legs offer the best of both worlds: succulent thigh meat, and the rich-flavoured drumstick. And they?re endlessly versatile. Try baking them in a crunchy crumb coating, slow-cook them in hearty casseroles, or simply roast on a bed of veg for an easy midweek traybake. Sold in packs of 4 (approx. total weight 950g).
  • Chicken korma

    £5.50£9.50
    Our ready-to-cook chicken korma combines generous chunks of succulent British chicken breast with tomatoes, onions and spinach in a creamy, mildly spiced korma sauce. british