Product ingredients / allergens
Gluten Free Chinese Flavour Glaze
Ingredients: Sugar, Maltodextrin, Rice Flour, Dried Glucose Syrup, Salt, Modified Starch (Maize), Dried Onion, Spice, Stabiliser (E415), Acidity Regulator (Citric Acid), Dried Garlic, Colours (Caramel E150a, Carmine, Paprika Extract, Beetroot Extract), Yeast Extract, Natural Flavourings.
Gluten Free Garlic Butter Flavour Glaze
Ingredients: Sugar, Maltodextrin, Rice Flour, Salt, Dried Garlic, Dried Glucose Syrup, Dextrose, Modified Starch (Maize), Herb, Stabiliser (E415), Natural Flavourings, Yeast Extract, Colours (Caramel E150a, Paprika Extract), Spice.
Gluten Free Lemon Flavour Pepper Coating
Ingredients: Gluten Free Crumb (Rice Flour, Dextrose, Vegetable Fibre, Glyceryl Monostearate, Caramelised Sugar Syrup, Paprika Extract), Sugar, Salt, Spices, Acidity Regulator (Citric Acid), Dried Tomato, Yeast Extract, Natural Flavouring, Herbs.
Gluten-Free Smokey BBQ Flavour Glaze
Ingredients: Sugar, Maltodextrin, Dried Glucose Syrup, Rice Flour, Salt, Colours (Caramel E150a, Paprika Extract), Acidity Regulator (Sodium Diacetate), Modified Starch (Maize), Dried Onion, Spices, Dried Tomato, Stabiliser (E415), Yeast Extract, Smoke Flavouring, Natural Flavourings.
Allergy advice: for allergens see ingredients in bold.
Prepared on a site that handles Milk, Soya, Nuts, Wheat, Mustard, Celery and Sulphites.
