product ingredients / allergens
White Rolls
Ingredients: Wheat Flour (Gluten) (With Added Calcium, Iron, Vitamin B3, Vitamin B1), Water, Yeast, Soya Flour, Salt, Emulsifiers (E472e, E471), Dextrose, Enzymes (Wheat), Vegetable Oil (Palm Oil, Rapeseed Oil), Flour Treatment Agent (Ascorbic Acid).
Malted Wheat Rolls
Ingredients: Wheat Flour (Gluten) (With Added Calcium, Iron, Vitamin B3, Vitamin B1), Malted Wheat Flakes, Barley Malt Flour (Gluten), Water, Yeast, Soya Flour, Salt, Emulsifiers (E472e, E471), Dextrose, Enzymes (Wheat), Vegetable Oil (Palm Oil, Rapeseed Oil), Flour Treatment Agent (Ascorbic Acid).
Allergy advice: for allergens, see ingredients in bold. May contain traces of Nuts, Egg and Milk (including Lactose).
