Pork, Apple & Cider Shortcrust Pie (280g)


Baked in crisp golden pastry, Annie’s Pork, Apple & Cider Shortcrust Pies are a real treat. Perfect for one, they’re filled with a rich mix of our succulent local diced pork, chopped fresh apple, and a good splash of Gwynt y Ddraig Orchard Gold Cider. Seasoned with a hint of sage, they’re ideal for a quick lunch, or try serving them with boiled baby potatoes and colourful steamed veg for a speedy mid-week dinner.


Not available for nationwide delivery. Local delivery or Click & Collect only.

Product ingredients / allergens

Pork, Apple & Cider Shortcrust Pie
Ingredients: Free-Range Pork, Pastry (Wheat flour, Water, Lard (Pork Fat), Salt), Fresh Apples, Cider, Onions, Gravy Granules (Potato Starch, Maltodextrin, Palm Oil, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Flavourings (contains Milk), Sugar, Flavour Enhancers (E621, E653), Colour (E150c), Emulsifier (E322, contains Soya)), Sage, Egg Glaze.

Allergy advice: for allergens see ingredients in bold.

Prepared on a site that handles Milk, Soya, Nuts, Wheat, Mustard, Celery and Sulphites.

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