Tyras Feta Cheese (200g)
This creamy PDO Greek feta is the real deal: firm, white and full of flavour. It’s made with a rich blend of sheep and goats’ milk and traditionally matured for an authentic salty tang. We love it crumbled over salads, stirred into pasta and in savoury pastries and pies. But it really comes into its own wrapped in foil with some honey and herbs and baked on the barbecue.
Product ingredients / allergens
Ingredients: Pasteurised Sheep’s Milk (70% min) and Goats’ Milk (30% max), Salt, Cultures, Animal Rennet.
Allergy advice: for allergens see ingredients in bold.