Product Ingredients / allergens
Pork Cumberland Sausages
Ingredients: British Pork (70%), Water, Rusk (Wheat), Wheat Flour, Salt, Starch, Stabilisers, Herbs, Spices (Sulphite), Whey Powder (Milk), Dextrose, Yeast Extract (Sulphite), Preservative E221 (Sulphite), Antioxidant (Ascorbic Acid), Natural Flavourings.
Allergy advice: for allergens see ingredients in bold
Prepared on a site that handles Milk, Soya, Nuts, Wheat, Mustard, Celery, Eggs, Fish, Crustaceans and Sulphites.